Day 25 .... and loving it!

Right now as I type this, at the end of the evening, I have another pork joint in the slow cooker for our Friday night dinner ... I may actually tire that slow cooker out at this rate if I am not careful.

I did some shopping today after work and stocked up on a few bits.  Managed to snag a pack of ready to eat just Prawns at a third of the usual price which I had and enjoyed with my salad for lunch when I got home afterwards.

 and just to update you about my egg boiler it is brilliant as I use it everyday in the evening to boil eggs for the next day then when they naturally cool I refrigerate them.  It's very convenient.  It makes perfect eggs for my purpose and then they are on hand when needed.

So these free range happy girls in my garden   ....

... produce all these...

and they often end up on my plate like this, yum :)

At the supermarket I found 'Spoilt Pig' Bacon which is compliant so I will have that Sunday when I plan a cooked breakfast ... only at lunch time!


Anyway ...

Here's my day: -

Breakfast

Left over bolognese
Red pepper
Raw carrot
Kiwi
Closed handful of cashew nuts

Lunch

Prawns
Hard boiled egg
Red pepper
Raw carrot
Rocket
Cucumber
Closed handful of cashews

Dinner

Duck legs
Roasted sweet potatoes
Sprouts
Carrots
Small portion of coconut meat



:)

Day 19 ... Friday again

So, the pork turned out fab again.  It was a bigger joint this time so there's leftovers in the fridge for tomorrow.  Yum.

I also made another batch of Scotch eggs.  I used my egg boiler to get the eggs ready.

... and they turned out fab too.  They make amazing lunch box food which is handy when out and about.

My food today was: -

Breakfast

Hard Boiled egg
Red Pepper
Closed handful of cashews

Lunch

Leftover Bolognese and mince sauce
Raw carot
Cucumber
Rocket
Red pepper

Melon

Dinner

Slow Roasted Italian pork
Roasted sweet potatoe
Sprouts
Leeks
Brocolli

Small portion of coconut meat

:)

Day 17

So much going on today so no time to stop much.  Although I have received my egg boiler and used it today so that helped me and it works a treat.  So, from now I am boiling eggs the night before and popping them in the fridge until we need them.  It really helps.

So just to skip to the food today as I am pressed for time: -

Breakfast

Hard Boiled egg
Cherry tomatoes
Closed handful of cherry tomatoes
Kiwi

Lunch

Homemade Scotch Egg
Cherry tomatoes
Ccumber
Raw Carot
Red Pepper


Dinner

Crispy Chicken Thighs
Roasted Sweet Potato
Roasted veg: Red, green and yellow pepper, mushrooms, onions, garlic and courgette

:)